Many Small Acts, Big Change: The Story of Wyoming Food for Thought Project
October 20, 2017
August 2020 Item of the Month
August 1, 2020
Good Food Hub Update
February 19, 2019
Things are moving forward (but rather slowly) with the Good Food Hub (GFH).
Not only have we scheduled testing for asbestos and other potential toxins, which will hopefully (fingers crossed!) come back negative, but we just had a contractors walk-through and are hoping to receive a few RFP's to review for the building's main contractor, architect and engineer. Once we have made those decisions, we will move forward on finalizing the project budget and renovation costs, start a capital campaign to get funds and work towards getting the shared kitchen inspected and ready for use!
We are also working on a Good Food Hub website, and hope to have that built and published soon.
Be sure to follow our social media pages @GoodFoodHub and we'll keep in touch as we progress.
In the meantime, if you would like to make a donation in support of the Good Food Hub and what it's going to offer our community, click here now!